Bone-In Rib of Beef

Bone-in Rib of Beef

A great centrepiece for the table

Our Bone-In Rib of Beef is a show-stopping roasting joint, cut from high-quality beef and left on the bone for maximum flavour and juiciness. The bone helps insulate the meat during cooking, resulting in a beautifully tender roast with rich, beefy depth.

Perfect for special occasions, Sunday roasts, or entertaining, this joint delivers impressive presentation and exceptional eating quality. Best roasted and rested well before carving to enjoy its full flavour and succulence.